Eid is Near- Let the Feast Begin with the LG Convection Oven

As the crescent moon draws near and the spirit of Eid-Ul-Fitr begins to stir, it’s time to prepare a celebration to remember. With the LG Convection Oven, every dish becomes a masterpiece—rich with flavor, tradition, and a touch of modern magic.

Today, we’ll explore a few Eid recipes you can easily make at home for this upcoming celebration.

1. Baked Chicken and Vegetable Samosas:

Baked chicken and vegetable samosas make a perfect addition to your Eid spread. With the LG Convection Oven, you can prepare this crowd-pleaser with ease—offering a healthier, baked twist on the traditional fried favorite. Crispy, flavorful, and festive—just right for your Eid celebration.

Baked SamosaBaked Samosa

Necessary Ingredients:

For the Dough:

  • 2 cups plain flour

  • 1/2 teaspoon salt

  • 1/4 cup vegetable oil

  • 1/2 cup warm water

For the Filling:

  • 1 cup cooked shredded chicken

  • 1 cup mixed vegetables (peas, carrots, corn)

  • 1 finely chopped medium onion 

  • 1 teaspoon ginger-garlic paste

  • 1 teaspoon garam masala

  • 1/2 teaspoon turmeric powder

  • Salt and pepper to taste

  • 2 tablespoons oil

For the topping:

  • 1 egg, beaten

  • Sesame seeds.

Steps Needed to Prepare:

1st Step: Prepare the Dough

  • In a bowl, mix flour and salt. Add oil and mix until flaky.

  • Gradually add warm water and knead to form a smooth dough.

  • Cover and let it rest for 15 minutes.

2nd Step: Prepare the Filling

  • Heat oil in a pan, add onion, and sauté(fried quickly in a little hot fat) until golden.

  • Add ginger-garlic paste and sauté for a minute.

  • Add mixed vegetables, chicken, and spices. Cook until vegetables are tender.

  • Season with salt and pepper.

3rd Step: Make the Samosas

  • Roll out the dough into small circles.

  • Brush the top of each samosa with the beaten egg, and sprinkle with sesame seeds.

4th Step: Bake

  • Preheat your LG Convection Oven to 200°C (392°F) using the convection bake setting.

  • Place the samosas on a baking tray lined with parchment paper.

  • Bake for 20-25 minutes or until golden brown and crispy. The LG convection oven's even heat distribution ensures consistent baking.

5th Step: Serving

  • Serve hot with chutney or yogurt.

2. Baked Vegetable Frittata:

The baked vegetable frittata, inspired by Italian flavors, brings a fresh twist to your Eid table. Packed with wholesome veggies and protein, this quick and healthy dish is perfect for those looking to add something light yet festive to their Eid menu—with a deshi flair that your family will love.

Baked Chicken Wings Baked Chicken Wings

Necessary Ingredients:

  • 6 eggs

  • 1/2 cup milk

  • 1 cup mixed chopped vegetables (bell peppers, zucchini, spinach, mushrooms, or as you like)

  • 1/2 cup grated cheese (cheddar or mozzarella)

  • 1 finely chopped onion 

  • 2 minced garlic cloves

  • Salt and pepper to taste

  • 2 tablespoons olive oil

Steps Needed to Prepare:

1st Step: Prepare the Vegetables

  • Heat oil in a pan, add onion and garlic, and sauté until softened.

  • Add mixed vegetables and cook until tender.

  • Season with salt and pepper.

2nd Step: Prepare the Egg Mixture

  • In a bowl, whisk eggs and milk.

  • Add the cooked vegetables and grated cheese.

  • Mix well.

3rd Step: Bake

  • Preheat your LG Convection Oven to 180°C (356°F) using the convection bake setting.

  • Pour the egg mixture into a greased oven-safe dish.

  • Bake for 25-30 minutes, or until the frittata is set and golden brown.

  • The LG smart inverter technology will provide even heat distribution to ensure the frittata is cooked perfectly.

4th Step: Serve

Cut into wedges and serve warm.

3. Baked Chicken Wings with Spiced Coating: 

Everyone loves chicken items. Crispy and flavorful chicken wings with spice coating can be an excellent part of a satisfying Eid treat. Here are the details of how it cooks:

Baked Chicken WingsBaked Chicken Wings

Necessary Ingredients:

Main Ingredients:

  • 1 kg chicken wings

  • 2 tablespoons olive oil

For the Coating:

  • 1 tablespoon paprika

  • 1 teaspoon cumin powder

  • 1 teaspoon coriander powder

  • 1/2 teaspoon chili powder (optional)

  • 1/2 teaspoon garlic powder

  • Salt and pepper to taste

Steps Needed to Prepare:

Step 1: Prepare the Chicken

  • In a bowl, mix all the coating ingredients.

  • Coat the chicken wings with the spice coating and olive oil.

Step 2: Bake

  • Preheat your LG Convection Oven to 200°C (392°F) using the convection roast setting.

  • Arrange the chicken wings on a baking tray lined with parchment paper.

  • Bake for 30-40 minutes or until golden brown and cooked through. The convection roast function will crisp the skin perfectly.

Step 3: Serve

  •  Serve hot with your favorite dipping sauce.

Enjoy these easy and healthy Ramadan meals with your LG Convection Oven, and have a blessed Ramadan!

FAQs

The following frequently asked questions on the LG Convection Oven and Convection oven recipes will help you with Smart cooking for Ramadan.

Q. What is quick bake convection?

Answer: Quick bake convection is a convection oven feature. It is a cooking method that uses a fan to circulate hot air around the food, which helps cook food more evenly and efficiently than traditional baking methods. It reduces cooking time by speeding up the heat transfer process.

The cooking method is especially suitable for baking, roasting, and toasting. 

Q. What is the difference between a convection bake and a convection roast in an LG oven?

Answer: Convection Bake and Convection Roast are two different convection cooking modes of LG ovens. These two modes have differences in their use of heat and airflow. 

Convection Bake uses the lower heating element (bake element) with a fan to circulate hot air evenly around the food. It is ideal for baking items like cookies, cakes, pastries, and casseroles where even heat distribution is essential. 

On the other hand, Convection Roast relies on the top heating element (broil element) combined with the convection fan to circulate intense heat. It helps brown and crisp the surface of foods like meats, poultry, and vegetables, making it perfect for dishes that require a golden-brown, crispy exterior. Overall cooking and baking can be perfectly done with a convection oven.

Q. How can you keep your Eid feast healthy without missing out on the flavor?

Answer: Choose baked over fried, like oven-cooked samosas or kebabs. Add plenty of veggies, lean proteins, and whole grains. Use spices to boost flavor without extra oil. For dessert, go lighter with fruit-based or baked treats. Delicious and guilt-free!

Final Thoughts

The LG Convection Oven is the perfect companion for preparing quick, healthy, and delicious Eid treats. With its even cooking, smart inverter technology, healthy cooking systems, versatile modes, and easy cleaning features, it’s a must-have appliance for your festive kitchen. Save time and energy while whipping up satisfying dishes for your Eid celebration. 

We hope you’ll try the Eid recipes we’ve shared and make your festive cooking experience even more joyful with the LG Convection Oven. Thank you!

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